To ensure product quality and maintain production hygiene, the installation of insect killers effectively prevents flying insect contamination and elevates food safety standards.
Key Equipment Features
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High-Efficiency Trapping Technology
Utilizing UV light sources to attract flying insects, combined with high-tack glue boards or electronic grid designs, to rapidly capture flies and small insects, effectively blocking entry into process areas. -
Non-Toxic, Eco-Friendly & Zero Contamination
Full physical trapping process without chemical agents. It does not affect food quality and poses no risk of odors or scattered debris. -
Industrial-Grade Design
Suitable for high-temperature, high-humidity, and oily environments. Durable and stable, passing multiple safety and hygiene certifications. -
Regular Inspection & Record Management
In alignment with environmental hygiene SOPs, dedicated personnel regularly replace glue boards, clean equipment, and record insect capture data for easy auditing and trend analysis.
